Monday 29 August 2011

Eating Llama

Down with Emma at her new flat in Southwark. At Borough Market, I acquired two Llama burgers for the princely sum of £5 - in the interests of exotic eating. Had them for tea on Sunday and was actually quite disappointed. They actually tasted pretty much like an ordinary beef burger - perhaps a little leaner, not sure.

Still I can add llama to a small list of exotic eating, currently headed by puffin and fermented shark blubber, both of which are Icelandic delicacies.


Cuter than a cow


Due to a diet of oily fish, puffin is quite an odd meat - like little pieces of duck breast.



And the delighful fermented shark blubber - one of the highest calorie foods in the world!

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